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Le Grand Courtâge Blanc de Blancs Brut, 750ml

Le Grand Courtâge Blanc de Blancs Brut 750ml

$22

Created by an American woman who moved to Nuits St Georges in Burgundy, France our sparkling wines are intended to elevate the every day and remind people to live joyously.

These cuisine and cocktail friendly wines are crisp and vibrant with baby bubbles and soft floral notes on the finish.

Aromas:
With bright flavors of green apple, ripe melon, honeysuckle and toasted brioche.

Flavor Profile:
A delicate balance of dryness and acidity lingers with flavors of Meyer lemon, honeydew & soft floral notes. Crisp, light, refreshing with baby bubbles. Great length.

“Aromas of Bosc pear and croissant lead to notes of candied pineapple, lemon meringue and white flowers. The palate feel of the tiny “baby bubbles” and the great value price point marks this French sparkler in an elevated category for charm and elegance. A gentle soul with a beautiful, long, mineral-driven finish.”

“Aromas of Bosc pear and croissant lead to notes of candied pineapple, lemon meringue and white flowers. The palate feel of the tiny “baby bubbles” and the great value price point marks this French sparkler in an elevated category for charm and elegance. A gentle soul with a beautiful, long, mineral-driven finish.”

Click for Food Pairings, Detailed Tasting Notes & Technical Notes

A courtship of soft floral notes, bright aromas, and delicate bubbles.

Le Grand Courtâge Blanc de Blancs Brut

Varietal:
Chardonnay, Chenin Blanc, Ugni Blanc, Colombard
Appellation:
France
Sugar:
10 gr/L
Fermentation:
Steel tank at 51º F
pH:
3.3
Alcohol:
11.50%

Tasting Notes

Chardonnay imparts depth and complexity for the overall balance while Chenin Blanc lends citrus and hints of honey for a creamy texture. Colombard’s higher acidity provides structure, length and a pleasant minerality that is supplemented by Ugni Blanc’s fresh fruit profile.

Food Pairing

Pair with savory hors-d'oeuvres, buttered popcorn, creamy pasta dishes, fried chicken, spicy Asian dishes, seafood, fruit desserts or semi-soft cheese.