Ingredients
- 6 Fresh figs, diced or 1 tbsp fig preserves
- 1 Small, ripe red plum, diced
- 2 oz Elderflower liquor
- 1 Lemon, juiced
- 2-4 tbsp Honey, depending on your taste
- 1 tbsp Fresh thyme leaves, plus more for garnish
- Le Grand Courtâge Brut Rosé, for topping
Instructions: Add the figs, plums, elderflower liquor ( We love
St- Germain), lemon juice, honey, and thyme to a cocktail shaker. Using a muddler, gently push the figs down until they release their juices and are lightly smashed. Add ice. Place the top on the shaker and shake vigorously. Strain into 2-3 glasses.
Top each glass with Brut Rosé. Garnish with figs and fresh thyme.
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Adapted from
Halfbakedharvest.com