Strawberry Lemonade Peach Sparkling Frosé Wine Slushy Recipe
Ingredients Frosé / Wine Slushy!
2 cup Le Grand Courtâge Brut Rosé, chilled
1 cup of Natalie’s OJ Strawberry Lemonade, frozen into ice cubes
2 cups peaches, chopped and frozen
Directions
1. In a blender jar, combine chilled Sparkling Rose, frozen cubes of Strawberry Lemonade, and frozen peaches
2. Blend until smooth
3. Pour into champagne flutes
(Makes 4-6 drinks)
Grab one Iced Carafes and keep your Frosès chilled by the pool.
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