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Category Archives: Cocktails

Le Grand Courtâge Très Chic Sparkling Cocktail Recipe Book

Enjoy a variety of Le Grand Courtâge and Très Chic sparkling cocktail recipes organized by spirit type. Download now!

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Le Grand Courtâge Pink Pearl

1-½ oz Gin
1 oz Elderflower Liqueur or Simple Syrup
½ oz Aperol
1 oz Grapefruit Juice
3-4 oz Le Grand Courtâge Brut Rosé

Add gin, elderflower liqueur or simple syrup, Aperol and grapefruit juice to a cocktail shaker with ice, and shake until chilled.

Strain the mixture into a flute. Top with Le Grand Courtâge Brut Rosé.

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Le Grand Courtâge Sparkling Mint Julep

3-4 Mint Leaves (twist them as you add to release their
flavor and aroma)
3 oz Bourbon
2 tbsp Simple Syrup
1/2 cup Blackberries
1 oz Le Grand Courtâge Blanc de Blancs Brut

Fill a julep or small rocks glass overflowing with ice cubes. In a shaker, muddle the blackberries, mint leaves and simple syrup. Add 1 cup of ice cubes and bourbon to the shaker and shake well. Strain the drink into the glass filling it 3/4 full. Top with Le Grand Courtâge, gently stir to combine. Garnish with blackberries and mint.

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Le Grand Courtâge Cucumber-Jalapeño Sparkling Mojito

1 oz Le Grand Courtâge Blanc de Blancs
1-½ oz Vodka
1 oz Lime Juice
¾ oz Simple Syrup
3 Cucumber Slices
3 Jalapeño Slices
3 Mint Leaves


Add all ingredients except for bubbles. Muddle, shake and strain into glass then add the bubbles. Top with ice. Garnish with a cucumber wheel and mint sprig.

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Le Grand Courtâge Elderflower French 75

1 oz Vodka or Gin
1/2 oz Elderflower Liqueur or Simple Syrup
1/2 oz Lemon Juice
2 oz Le Grand Courtâge Blanc de Blancs Brut or Brut Rosé
Lemon Twist Garnish

Combine gin, elderflower, and lemon juice in a shaker with ice. Shake well and strain into a chilled coupe.

Top with Le Grand Courtâge Blanc de Blancs Brut and garnish with a lemon twist.


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Très Chic Très Chic Mulled Rosé


  • 1 Bottle Très Chic Rosé
  • 1 Orange, sliced
  • 6 Cloves
  • 8 Cardamom pods
  • 2 Cinnamon sticks
  • ¼ c Pomegranate seeds
  • ¼ c Halved cranberries
  • ½ tsp Vanilla

  Add all ingredients to a pot and bring to a simmer over medium-high heat. Simmer 30 minutes and serve. Image Source:

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Le Grand Courtâge Blackberry French 75

½ cup Water
½ cup Sugar
¼ cup Fresh blackberries
1 oz Gin
1 tbsp Fresh lemon juice
2 oz Le Grand Courtâge Blanc de Blancs Brut
Fresh blackberries and lemon rind for garnish

In a small pan, add the water, sugar, and blackberries. Simmer for 5 minutes, stirring and then strain into a heatproof container like a mason jar. Set aside until cool and then chill in the refrigerator until ready to use.

Fill a cocktail shaker with ice and add 2 tbsp of the blackberry simple syrup, 1 oz gin, 1 tbsp fresh lemon juice and then shake vigorously. Strain into a cocktail glass and then top with about 2 oz of Blanc de Blancs Brut. Garnish with a lemon rind and fresh blackberry if desired.

Adapted from:

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Très Chic Pink Pearl Snow Cone

1-½ oz Gin
1 oz Grapefruit liqueur
½ oz Aperol
1 oz Pink grapefruit juice
3-4 oz Tres Chic Rosé

Add gin, grapefruit liqueur, Aperol, grapefruit juice & Très Chic Rosé to a shaker to mix.

Pour mixture over prepared shaved ice. Garnish with mint or a grapefruit slice if desired.

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